WestOak is a restaurant and lounge built for the way Vancouver likes to dine — relaxed, social, and full of energy. Our menu is honest and seasonal, featuring thoughtfully sourced ingredients and dishes worth coming back for. Watch our chefs work in the open show kitchen, settle into our full-service dining room, and stay for a cocktail. We’re open daily, with reservations and walk-ins always welcome.
WestOak sits on Mainland Street in the heart of Yaletown — Vancouver’s historic warehouse district, now one of downtown’s most popular dining destinations. We’re an easy eight-minute walk from BC Place and Rogers Arena, making us a go-to spot for dinner and drinks before a Canucks game, a BC Lions match, or a concert — and a favourite place to gather afterward. Steps from the False Creek seawall and the Yaletown-Roundhouse SkyTrain station, WestOak is where downtown Vancouver comes to eat, drink, and unwind.
We source the highest-quality ingredients as locally and ethically as possible. Our certified organic steaks come from Blue Goose Cattle Company, where cattle are humanely raised with no added hormones or antibiotics. Our seafood is Ocean Wise certified, delivered fresh and filleted in-house by our chefs every day. Our produce and herbs are organic and locally grown, from farms that treat their land with real care.
We take our bar as seriously as our kitchen. The cocktail list runs from inventive twists on the classics to originals you’ll only find at WestOak. Our beer menu leans hard on local breweries, and our wine list is always evolving — pairings that span the classic and the contemporary. Whatever you’re in the mood for, there’s a glass with your name on it.